Lasanga Recipe

Am not the best cook, but once in a while I learn something new from my sister-in-law.
The most interesting recipe I learned from my sister was how to make Lasanga.
From that day I have made it for my partner and my family once in a while.

Ingredients:

Cheese
Marconi
Potatoes
Beef mince

Instructions
Boil your Marconi for 20 minutes
Cook your mince
make mushed potatoes

1. Once that is done add oil onto you pan
2. Put your potatoes on the pan and lay them all over the pan
3. Add the mince
4. Add Cheese
5. and do the same things again
6. Pre-heat the oven to 120 degrees
7. And put the pan in the oven for 40 minutes, constantly check your Lasanga so it  doesn't burn
   
    

McDonald's in South Africa

McDonald’s opened its first restaurant in South Africa in November 1995. Today, we operate over 200 restaurants in nine of South Africa’s provinces.
McDonald’s is renowned for its training throughout the world. We have trained and employed over 10 000 South Africans at various levels, including franchisees, restaurant managers and crew. Currently more than 80% of all food served in McDonald’s restaurants is produced by local South African suppliers (according to our highest quality standards). The Muslim Judicial Council Halaal Trust approves all of our SA restaurants. (http://www.mcdonalds.co.za/mcdonaldssa)

The MacDonald's menu is also available on the website mentioned above