Lasanga Recipe

Am not the best cook, but once in a while I learn something new from my sister-in-law.
The most interesting recipe I learned from my sister was how to make Lasanga.
From that day I have made it for my partner and my family once in a while.

Ingredients:

Cheese
Marconi
Potatoes
Beef mince

Instructions
Boil your Marconi for 20 minutes
Cook your mince
make mushed potatoes

1. Once that is done add oil onto you pan
2. Put your potatoes on the pan and lay them all over the pan
3. Add the mince
4. Add Cheese
5. and do the same things again
6. Pre-heat the oven to 120 degrees
7. And put the pan in the oven for 40 minutes, constantly check your Lasanga so it  doesn't burn